Speaking of bread, I might as well share my favorite
bread machine recipes. =)
bread machine recipes. =)
They all came with the machine (Moulinex) itself and are really easy!
Each recipe is for a 1000 g bread (the smaller option would be 750 g), so choose accordingly on your machine.
Farmhouse Bread
(French Bread/#2 setting)
(French Bread/#2 setting)
*360 ml water
*2 tsp salt
*500 g bread flour
*120 g rye flour
*2 tsp yeast
~*~
Wholemeal Loaf
(Wholemeal setting/#3)
(Wholemeal setting/#3)
*1 Tbsp (sunflower) oil
*360 ml water
*2 tsp salt
*1 Tbsp sugar
*300 g bread flour
*300 g whole wheat flour
*1.5 tsp yeast
~*~
Peasant Bread
(Wholemeal setting/#3)
(Wholemeal setting/#3)
*1Tbsp (sunflower) oil
*360 ml water
*2 tsp salt
*1 Tbsp sugar
*300 g bread flour
*150 g rye flour
*150 g whole wheat flour
*1.5 tsp yeast
~*~
Yogurt Bread
(I've used it in my pre-vegan days with Greek yogurt and it was tasty! I'm sure it tastes good using soy yogurt!)
Setting is 'yogurt bread'
*200 ml water
*125 g plain [soy] yogurt
*2 tsp salt
*1 Tbsp sugar
*480 g bread flour
*70 g rye flour
*2.5 tsp yeast
~*~
Basic white bread
(I never really use this as I prefer having at least some wholemeal flour in my bread -besides not having access to soy powdered milk here! )
Basic white bread setting/#1
*1.5 Tbsp (sunflower) oil
*300 ml water
*1.5 tsp salt
*1 Tbsp sugar
*2 Tbsp powdered (soy) milk
*550 g bread flour
*1.5 tsp
~*~
French Bread
(Never used it. French bread setting/#2)
*360 ml water
*2 tsp salt
*620 g bread flour
*2 tsp yeast
~*~
Pizza Dough
(Love it! Though I often do 50/50 white & whole wheat flour)
Pizza dough setting
Pizza dough setting
*1.5 Tbsp olive oil
*320 ml water
*2 tsp salt
*640 g bread flour
*1.5 tsp
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